steve 
I’ve been trying a few different types of Promise gluten-free breads, and I gave their Quinoa & Chia Loaf a try. Before my celiac diagnosis, I liked multigrain bread a lot and I would occasionally try a seed-type loaf like this from Cob’s Bread. Sadly Cob’s is off limits now!
The margherita pizza from Oggi Foods is a decent gluten-free frozen pizza. It has a good taste and the crust has a decent texture. We give it a rating of 4/5.
I recently tried the gluten-free, nut-free, dairy-free, soy-free chocolate dipped donuts from Kinnikinnick. They may be free from most allergens but they aren’t free from good taste! I rate these 4/5.
After trying the Dare Breton Gluten Free Crackers with Flax, I thought I’d branch out a bit and try another flavour. This time I tried their “White Bean With Salt & Pepper” gluten free crackers. I give them a rating of 5/5.
After Christmas dinner, I received the remainder of the Glutino loaf of white bread used to make gluten-free stuffing. I can’t give it a full rating because I have no idea what the price is.
Often when you eat gluten free foods, there is a certain amount of disappointment. The texture might be off, or the taste, or it just isn’t “right”. However, the gluten-free cinnamon sugar donuts from Kinnikinnick don’t disappoint. I give them 5/5.
Dare has added gluten-free crackers to their Breton line of crackers. I tried the “original with flax” crackers and liked them. I give them a 5/5 rating.
British Columbia-based Daiya Foods produces a variety of dairy-free foods, including gluten free pizza. We tried their supreme thin crust frozen pizza out. We rated it 4/5.
The Soft White Loaf from Promise is a really nice gluten-free bread. I find it a nice change from other gluten-free breads like teff bread. I give it a 4/5 rating.
I was looking for a gluten-free breakfast food and found a box of Spinach and Egg Frittatas by Veggies Made Great in Costco. The box contains 20 frozen frittatas, individually wrapped in plastic. I gave it a try and I give them a rating of 4/5.