After trying the Dare Breton Gluten Free Crackers with Flax, I thought I’d branch out a bit and try another flavour. This time I tried their “White Bean With Salt & Pepper” gluten free crackers. I give them a rating of 5/5.
I’m a person who usually has “plain” food items. Regular potato chips, plain cracker – that’s me. So I was a little hesitant about trying these crackers. I had no reason to be!
The salt and pepper gives them a bit of a zing without being overpowering. The texture of the crackers is good. Like Dare’s gluten free crackers with flax, they are a bit fragile and crumble fairly easily.
Keep in mind that they are made with beans (dried navy beans are the first ingredient) so if you react to beans, you’ll react to these.
|Comments||A little fragile. Otherwise great.|